Corporate banquets at Château Rhianfa in Anglesey

Reward a successful day of business at our French-style Château with a delicious banquet in one of our elegantly designed function rooms.

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Good business should never be done on an empty stomach. Come the end of a successful day of achieving your objectives no doubt you will have worked up a healthy appetite. Whether you’re hosting an intimate dinner in one of our elegant private dining rooms or a stylish canapé reception for 120 guests in The Banqueting Hall, our dedicated team will make it happen.

In the kitchen, Chef has cooked up a real treat with seasonal menus that will tantalise your tastebuds from breakfast through to a three-course dinner, with a leisurely break for our speciality afternoon tea in-between. Showcasing the best of local produce (lobsters and crabs are caught here in the Menai Strait), these dishes celebrate the love and appreciation we have for our Welsh roots.

Host a business banquet at Château Rhianfa

Chef’s delicious collection of seasonal menus cater for all budgets and dining options – from hot and cold lunches, quintessential afternoon teas to three-course dinners, tantalising your taste buds with the very best of local Welsh produce.

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